The Duke of Brunswick Food Menu

With something for everyone, our all-day food menu is full of pub classics and something to suit every dietary requirement whether it’s vegetarian, gluten-free or you’re looking for paleo compliant options, we have something to suit.


The Duke of Brunswick Kitchen is 100 percent Gluten Free!


Monday 11.30am – 2.30pm, 5 – 8.30pm
Tuesday 11.30am – 2.30pm, 5 – 8.30pm
Wednesday 11.30am – 2.30pm, 5 – 8.30pm
Thursday 11.30am – 2.30pm, 5.00-9.00pm
Friday 11.30am – 2.30pm, 5.00-9.00pm
Saturday 11.30am – 2.30pm, 5.00-9.00pm
Sunday 11.30am – 2.30pm, 5 – 8.30pm

Burger Menu


Garlic loaf: Sliced 9” loaf with garlic butter & oven baked (VG)  $8.00

Southern fried chicken wings: Served with house made hot sauce & blue cheese sauce for dipping  $16.70
Have it as a main with all that, chips & house slaw  $22.30

Arancini balls: House made beetroot and fennel risotto balls, crumbed and fried till golden, served with mayo (V)  $16.00

Dips Plate: Hummus & sun-dried tomato tapenade with rice crackers & vegetable sticks (VG)  $15.50

Falafel: Served with hummus, tabouli, guacamole, fresh tomato & lemon (VG)  $16.50

Big Plate of small offerings: A selection of fresh, pickled & marinated vegetables, dips, cheese, boiled eggs, arancini, chorizo & rice crackers (VO)  $27.50

Dumplings: Steamed tofu & shiitake dumplings served with soy sauce (VG)  $16.00



Caesar Salad: Coz lettuce, croutons, bacon, parmesan, white anchovy & boiled egg (VO)   $20.50

   Add Chargrilled chicken  $24.50

Thai Noodle Salad: Rice noodles, julienne vegetables, herbs & crispy shallots dressed with Asian style dressing (VGO) (DF)  $20.50
  Add: Thinly sliced rare sirloin  $26.00

  Add: Chargrilled chicken  $24.50

  Add: S&P Squid  $24.50

BURGERS, Dogs & Subs

All burgers, dogs & subs come served with shoestring chips

Swap out chips for our house hand cut fries or sweet potato fries $4


Southern fried chicken burger: Chicken fillet with our house slaw & hot sauce $22.30

dob (Riley) ribwich:  Braised beef short rib, house slaw, hot sauce & blue cheese sauce  $26.00

The dob cheeseburger: House made beef patty topped with melted cheese pickles & chef’s special burger sauce (DFO)  $18.50

The double: extra patty & extra cheese $23

The BLT: The dob cheeseburger with bacon, lettuce & tomato (DFO)  $21.50

Double BLT: The dob double cheeseburger with bacon, lettuce & tomato $26

The dob dog: 9” German-style Barossa Fine Food Vienna hotdog topped with tomato sauce & mustard (DFO) $20.50

– Add cheese, bacon, caramelised onion & jalapenos (DFO) $24

Falafel sub: Falafel, hummus, guacamole, cheese lettuce, tomato and tabouli (VG)  $22




Sirloin Steak

Atlantic Salmon

Chicken Schnitzel: House crumbed chicken breast, served with chips, salad (DF) & your choice of sauce (DFO) $23.70

  – Make it a Parmy, Chef’s spicy tomato chutney & melted cheese (DFO)  $26.70

Fish & Chips: Battered battered fish with chips, salad, lemon wedge & mayo (DF) $24.20

Salt & pepper squid: Dusted with flour, fried & seasoned with sea salt & cracked black pepper. Served with chips, salad, lemon wedge & mayo (DF) $23.50

Sirloin Steak: Cooked to your liking & served with charred corn, house hand cut fries (DF) & your choice of sauce (DFO) $29.50

Beef short ribs: Slow cooked ribs served with charred corn & house potato salad (DF) $28.50

Corn fritters: House made served with slaw, guacamole, tomato chutney & chips (VGO) $21.50

Dumplings: Steamed tofu & shiitake dumplings, with Thai noodle salad & soy sauce (VG) $22

Meat eater: 250gm sirloin steak, beef short rib, Barossa Vienna sausage, bacon, house made burger patty, charred corn & sweet potato fries $69

Atlantic salmon: Pan fried & served on tabouli salad with fried potato, capers & lemon (DF) $32.20

Please see our friendly staff or our specials board for other exciting choices


Mushroom, pepper, dianne, spicy tomato chutney (DF), hot sauce (DF), mayo (VGO)

Swap out chips for our house hand cut fries or sweet potato fries $4



Garden salad: Lettuce, tomato, cucumber, red onion & vinaigrette (VG) $6

Jalapeno slaw: Chef’s house made slaw peppered with Jalapenos a little bit spicy like our favourite regular Di, (VGO) $7

Potato Salad: House made potato salad $8

Bowl of shoestring chips: (VG) sm $4, lge $8

Bowl of sweet potato fries: Seasoned with smoked paprika salt & served with dob burger sauce (VGO) $11

Bowl of hand cut fries: Seasoned with smoked paprika salt & served with dob burger sauce (VGO) $11

Charred Corn on the Cob (VG) $7.00


Kids meals are for children under 12 & they receive a complimentary drink

Veg stir-fry: Rice noodles, julienne vegetables with a light soy dressing (VG)

Chicken schnitzel: Charred corn on the cob, salad and tomato sauce (DF)

Battered flathead: Charred corn on the cob, salad and tomato sauce (DF)

Grilled chicken salad: Lettuce, carrot, capsicum, corn, onion and red cabbage (DF)

Add sml chips $2


Froghurt: Frozen strawberry yoghurt, with fresh strawberries.
Ice cream: Vanilla ice cream with chocolate or strawberry topping & sprinkles

Sticky date pudding

Cointreau Marinated Berries: Served with strawberry froghurt (V) $14

Tiramisu Cheesecake: Served with chocolate drizzle and strawberry (V) $13

Passionfruit Lime Parfait: Served with our marinated berries (V) $13

Sticky Date Brownie: Pre dead brilliant sticky date brownie, drizzle with salted caramel sauce & served with vanilla ice cream (V) $14

Cheese Plate: A selection of local & imported cheese, quince paste, dried fruit & crackers (V) $18

Affogato: Choose between Baileys, Frangelico or Kahlua with vanilla ice cream & a shot of espresso (VGO) $16

Ice Cream Sundae: Vanilla ice cream with chocolate or strawberry topping, sprinkles & fresh strawberry (VGO) $11

 Please advise staff when ordering of any serious, medically diagnosed conditions.


See our friendly staff or our specials board for other exciting choices

Chocolate Raspberry Bliss
Crapple Crumble
Mushroom Bruger
Fillet Steak
Lentil Balls
Southern Fried Chicken Burger
Smashed Avo