The Duke of Brunswick Hotel Food Menu

With something for everyone, our all-day food menu is full of pub classics and something to suit every dietary requirement whether it’s vegetarian, gluten-free or you’re looking for paleo compliant options, we have something to suit.

 

The Duke of Brunswick Kitchen is 100 percent Gluten Free!

KITCHEN HOURS

Monday 11am – 2:30pm, 5:30 – 830pm
Tuesday 11am – 2:30pm, 5:30 – 830pm
Wednesday 11am – 830pm
Thursday 11am – 830pm
Friday 11am – 9pm
Saturday 9am – 830pm
Sunday 9am-800pm

Burger Menu

Starters

Garlic loaf: Sliced 9” loaf with garlic butter & oven baked (VG)  $8.00

Southern fried chicken wings: Served with house made hot sauce & blue cheese sauce for dipping  $16.50
Have it as a main with all that, chips & jalapeno slaw  $22.00

Arancini balls: House made beetroot and fennel risotto balls, crumbed and fried till golden, served with mayo  $16.00

Dips Plate: Hummus & sun-dried tomato tapenade with rice crackers & vegetable sticks (VG)  $15.50

Falafel: Served with hummus, tabouli, fresh tomato & lemon (VG)  $16.00

Big Plate of small offerings: A selection of fresh, pickled & marinated vegetables, dips, cheese, boiled eggs, arancini, chorizo & rice crackers  $27.00

Dumplings: Steamed tofu & shiitake dumplings served with soy sauce (VG)  $16.00

Salads!

 

Caesar Salad: Coz lettuce, croutons, crispy bacon, parmesan, white anchovy & boiled egg   $20.00

   Add chicken: Chargrilled chicken  $24.00

Thai Noodle Salad: Rice noodles, julienne vegetables, herbs & crispy shallots with Asian dressing (VGO) (DF)  $20.00
Add rare beef: Thinly sliced rare sirloin  $25.00

Add chicken: Chargrilled chicken  $24.00

Add Squid: Lightly dusted and fried  $24.00

BURGERS, Dogs & Subs

All served with chips / swap out chips for hand cut fries or sweet potato fries  $4

 

Southern fried chicken burger: Chicken fillet with our jalapeno slaw & hot sauce $22

Fish Burger: Battered flathead lettuce tomato & Louisiana remoulade (DF)  $22

The dob cheeseburger: House made beef patty topped with melted cheese pickles & chef’s special burger sauce  $18.00

The double: extra patty & extra cheese $22

The BLT: The dob cheeseburger with bacon, lettuce & tomato $21

Double BLT: The dob double cheeseburger with bacon, lettuce & tomato $25

The dob dog: 9” German-style Barossa Fine Food Vienna hotdog topped with tomato sauce & mustard $20

The lot: The dob dog topped with cheese, bacon, caramelised onion & jalapenos $24

Falafel sub: Falafel, hummus, lettuce, tomato and tabouli (VG)  $22

 

 

MAINS

All served with chips / swap out chips for hand cut fries or sweet potato fries  $4

Sirloin Steak

Atlantic Salmon

Chicken Schnitzel: House crumbed chicken breast, served with chips, salad & your choice of sauce (DF) $23.50

Make it a Parmy: Chef’s spicy tomato chutney & melted cheese (DFO)  $26.50

Fish & Chips: Battered flathead, chips, salad & Louisiana remoulade (DF) $24

Salt & pepper squid: Dusted with flour, fried & seasoned with sea salt & cracked black pepper. Served with chips, salad, lemon wedge & mayo (DF) $23.50

Sirloin Steak: Cooked to your liking & served with charred corn & a warm potato & chorizo salad (DF) with choice of sauce $29

Beef short ribs: Slow cooked ribs served with charred corn & a warm potato & chorizo salad (DF) $28

Corn fritters: House made fritters served with jalapeno slaw, fries & tomato chutney (VGO) $21.50

Meat eater: 250gm sirloin steak, beef short rib, Barossa Vienna sausage, bacon, cheeseburger patty, charred corn & sweet potato fries $68

Atlantic salmon: Pan fried & served on tabouli salad with fried potato, capers & lemon (DF) $32

Please see our friendly staff or our specials board for other exciting choices

SIDES & SAUCES

Sauces: Creamy mushroom, peppercorn medley, plain gravy, Dianne, spicy tomato chutney or hot sauce

House salad: Lettuce shredded carrot, cabbage and parsley dressed with marmalade vinaigrette $6

Jalapeno slaw: House made chef’s signature slaw peppered with Jalapenos $7

Warm potato & chorizo salad: Fried potato & chorizo with rocket mayo $8.00

Bowl of shoestring fries: Served with mayo $7.00

Bowl of sweet potato fries: Seasoned with smoked paprika salt & served with dob burger sauce $11

Bowl of hand cut fries: Seasoned with smoked paprika salt & served with dob burger sauce $11

Corn: Charred corn on the cob $7.00

KIDS MENU ($12)

Kids meals are for children under 12 and receive a complimentary drink and ice cream

Grilled chicken salad: Lettuce, carrot, capsicum, corn, onion and red cabbage (DF)

Veg stir-fry: Rice noodles, julienne vegetables with a light soy dressing (VG)

Chicken schnitzel: Charred corn on the cob, salad and tomato sauce (DF)

Battered flathead: Charred corn on the cob, salad and tomato sauce DF

KIDS DESSERTS ($3)

Froghurt: Frozen strawberry yoghurt, with fresh strawberries.
Ice cream: 1 scoop vanilla ice cream with chocolate or strawberry topping & sprinkles

DESSERTS

Sticky date pudding

Cointreau marinated berries: Served with strawberry froghurt $14

Tiramisu cheesecake: Served with chocolate drizzle and strawberry Passionfruit lime parfait: Served with our marinated berries $13

Passionfruit lime parfait: Served with our marinated berries $13

Coconut Pana Cotta: topped with lychee & mint (VG) $13

Cheese plate: A selection of local & imported cheese, quince paste, dried fruit & crackers $18

Affogato: Choose between Baileys, Frangelico or Kahlua with vanilla ice cream & a shot of espresso $16

Ice cream Sundae: Vanilla ice cream with chocolate or strawberry topping, sprinkles & fresh strawberry $11

 Please advise staff when ordering of any serious, medically diagnosed conditions.

 

See our friendly staff or our specials board for other exciting choices

Arancini
Chocolate Raspberry Bliss
Crapple Crumble
Mushroom Bruger
Brugers
Fillet Steak
Lentil Balls
Ribs
Southern Fried Chicken Burger
Smashed Avo
Soup
Kingfish